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野生及栽培青蒿挥发油成分的气相色谱-质谱分析
引用本文:张东,杨岚,杨立新,阎寒,吉力.野生及栽培青蒿挥发油成分的气相色谱-质谱分析[J].中国实验方剂学杂志,2009,15(8):33-34.
作者姓名:张东  杨岚  杨立新  阎寒  吉力
作者单位:中国中医科学院中药研究所,北京,100700
摘    要:目的:分析野生青蒿及栽培青蒿挥发油的化学成分。方法:采用水蒸气蒸馏法从青蒿中提取挥发油。用气相色谱—质谱法对化学成分进行分离鉴定。结果:从野生青蒿挥发油中鉴定了24个化合物,占挥发油总成分的78.2%;栽培青蒿挥发油中鉴定了28个化合物,占挥发油总成分的79.7%。结论:两者主要成分基本相同,但相对含量有差异。

关 键 词:青蒿  水蒸气蒸馏  气相色谱-质谱  挥发油
收稿时间:2008/12/9 0:00:00

Study on Chemical Components of Essential Oil in the wild and cultivated Artemisia annua by Gas Chromatography-Mass Spectrometry
ZHANG Dong,YANG Lan,YANG Li-xin,YAN Han,JI Li.Study on Chemical Components of Essential Oil in the wild and cultivated Artemisia annua by Gas Chromatography-Mass Spectrometry[J].China Journal of Experimental Traditional Medical Formulae,2009,15(8):33-34.
Authors:ZHANG Dong  YANG Lan  YANG Li-xin  YAN Han  JI Li
Affiliation:Institute of Chinese Materia Medica,China Academy of Chinese Medical Sciences,Beijing 100700,China
Abstract:Objective:To analyze the chemical constituents of the volatile oil from the wild and cultivated Artemisia annua.Methods: The essential oil was extracted from the aerial part of Artemisia annua by steam distillation.The constituents were separated and identified by GC-MS.Results: 24 components were separated and identified which accounted for 78.2% of total volatile oil for the wild species.28 components were separated and identified which accounted for 79.7% of total volatile oil for the cultured species.Conclusion: Both the main components were similar but their relative contents were different.
Keywords:Artemisia annua L  steam distillation  GC-MS  essential oil
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