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État nutritionnel des patients avec maladies du foie : épidémiologie et pronostic
Authors:Lorenza Caregaro   Franca Alberino  Angelo Gatta
Affiliation:Département de médecine clinique et expérimentale, polyclinique, 2 Via Giustiniani, 35128 Padoue, Italie
Abstract:Malnutrition is generally defined as protein-energy malnutrition (PEM) in patients with chronic liver disease, because the depletion of muscle mass and body fat is associated with protein depletion. Deficiencies of vitamins and minerals often coexist. PEM represents a common complication of advanced liver disease, both of alcoholic and nonalcoholic etiology. It is related to the severity of the liver disease more than to its etiology.Malnutrition negatively affects liver function, complications of the liver disease, and survival. Malnourished patients have an increased surgical risk and decreased survival after liver transplantation. The assessment of nutritional status in patients with chronic liver disease may be helpful in providing better prognostic information and more precise targeting of potential nutrition intervention.
Keywords:anthropomé  trie   cirrhose hé  patique    patopathie   survieanthropometry   cirrhosis   liver disease   survival
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