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江西省城乡居民膳食结构与营养状况研究报告
引用本文:李显英,黄力华.江西省城乡居民膳食结构与营养状况研究报告[J].卫生研究,1995,24(3):173-175.
作者姓名:李显英  黄力华
作者单位:江西省食品卫生监督检验所
摘    要:报告了1992年城乡人群膳食结构和营养状况,讨论了近10年来的发展变化及存在的营养问题。调查结果表明,江西省城市钙、硒、核黄素和视黄醇摄入不足,脂肪、动物性食物和食盐摄入均偏高;江西省农村豆类和动物蛋白摄入明显少于城市,钙、硒、核黄素和视黄醇摄入仅占供给量(RDI)一半。与1982年比,城市人群营养状况有明显改善,但同时存在营养过剩问题,农村改变不明显。

关 键 词:膳食结构,营养状况

Study on the dietary pattern and nutritional status of the urban and rural residents in Jiangxi province
Li Xianying , Huang Lihua,Hu Wei, Yin Yajun,et al..Study on the dietary pattern and nutritional status of the urban and rural residents in Jiangxi province[J].Journal of Hygiene Research,1995,24(3):173-175.
Authors:Li Xianying  Huang Lihua  Hu Wei  Yin Yajun  
Institution:Li Xianying , Huang Lihua,Hu Wei, Yin Yajun, et al.
Abstract:The dietary pattern and nutritional status of the urban and rural residents in Jiangxi province in 1992 were reported.The results show that in the cities, the calcium, selenium, riboflavin and retinol intak es were inadequate. Fat, meat and salt were excessive. In the rural areas, the intakes of bean and animal protein were less than that in the cities. Compared with that in 1982, the nutritional status of city residents was obviously improved, while the problem of excessive nutrition existed.The nutritional status in rural areas did not change significantly.
Keywords:dietary pattern  nutritional status  
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