| 栀子炮制的现代研究进展 |
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| 引用本文： | 吕辰子,张晓燕,王勃,何美菁,孟祥龙,张朔生.栀子炮制的现代研究进展[J].现代药物与临床,2019,42(6):1245-1249. |
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| 作者姓名： | 吕辰子 张晓燕 王勃 何美菁 孟祥龙 张朔生 |
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| 作者单位： | 山西中医药大学 中药学院, 山西 晋中 030619,山西中医药大学 中药学院, 山西 晋中 030619,山西中医药大学 中药学院, 山西 晋中 030619,山西中医药大学 中药学院, 山西 晋中 030619,山西中医药大学 中药学院, 山西 晋中 030619;韩国东国大学 东方医学院, 庆尚北道 庆州 38066,山西中医药大学 中药学院, 山西 晋中 030619 |
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| 基金项目： | 山西省科技厅重点研发计划重点项目（201603D3112002） |
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| 摘 要： | 栀子具有泻火除烦、清利湿热、凉血解毒的功效，为我国传统药食两用中药。其炮制方法有多种，现行版《中国药典》收载了炒栀子和焦栀子，栀子炭和姜栀子在临床上也大量使用。近年来对栀子的炮制工艺和炮制品质量进行了许多研究，重点对栀子炮制工艺、炮制前后物质基础变化及药理作用变化等方面进行综述，为今后制订栀子饮片质量标准、规范栀子炮制工艺及进一步探究炮制机制提供参考。
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| 关 键 词： | 栀子 焦栀子 炮制工艺 化学成分 药理作用 |
| 收稿时间： | 2018/12/19 0:00:00 |
Advances in modern processing of Gardeniae Fructus |
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| LV Chenzi,ZHANG Xiaoyan,WANG Bo,HE Meijing,MENG Xianglong and ZHANG Shuosheng.Advances in modern processing of Gardeniae Fructus[J].Drugs & Clinic,2019,42(6):1245-1249. |
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| Authors: | LV Chenzi ZHANG Xiaoyan WANG Bo HE Meijing MENG Xianglong and ZHANG Shuosheng |
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| Institution: | College of Traditional Chinese Medicine, Shanxi University of Traditional Chinese Medicine, Jinzhong 030619, China,College of Traditional Chinese Medicine, Shanxi University of Traditional Chinese Medicine, Jinzhong 030619, China,College of Traditional Chinese Medicine, Shanxi University of Traditional Chinese Medicine, Jinzhong 030619, China,College of Traditional Chinese Medicine, Shanxi University of Traditional Chinese Medicine, Jinzhong 030619, China,College of Traditional Chinese Medicine, Shanxi University of Traditional Chinese Medicine, Jinzhong 030619, China;Oriental Medical College, Dongguk University, Gyeongju 38066, Korea and College of Traditional Chinese Medicine, Shanxi University of Traditional Chinese Medicine, Jinzhong 030619, China |
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| Abstract: | Gardeniae Fructus has the functions of purging fire and removing irritation, clearing away dampness and heat, cooling blood and detoxifying toxins. It is a traditional Chinese medicine for both medicine and food in our country. Its processing technology is varied. The current Pharmacopoeia contains Gardeniae Fructus and Gardeniae Fructus Praeparatus. In addition, Gardenia Charcoal and Ginger Gardenia are also widely used in clinic. In recent years, many studies have been made on the processing technology and quality of Gardeniae Fructus. In this paper, the processing technology of Gardeniae Fructus, the changes of material basis and pharmacological action before and after processing were reviewed, which could provide reference for formulating quality standards of Gardeniae Fructus, standardizing the processing technology and further exploring the processing mechanism of it. |
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| Keywords: | Gardeniae Fructus Gardeniae Fructus Praeparatus processing technology chemical composition pharmacological action |
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