| 膳食改善对围绝经期妇女骨质疏松及生存质量的影响研究 |
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| 引用本文： | 黄秀凤,郑奋,王丽萍,白满,梁继娟.膳食改善对围绝经期妇女骨质疏松及生存质量的影响研究[J].中国妇幼保健,2011,26(10):1475-1476. |
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| 作者姓名： | 黄秀凤 郑奋 王丽萍 白满 梁继娟 |
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| 作者单位： | 1. 广东医学院护理学院,广东东莞,523808
2. 广东省东莞市茶山社区卫生服务中心 |
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| 基金项目： | 东莞市科技基金资助项目 |
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| 摘 要： | 目的:探讨膳食改善对社区围绝经期妇女骨质疏松及生活质量的影响。方法:选择55例围绝经期妇女,随机分为观察组(n=25)和对照组(n=30)进行观察。12个月后采用生存质量指数评定量表(SF-36QOL)分别对两组患者生存质量进行评分并记录。结果:观察组总体生存质量明显优于对照组,差异有统计学意义(P<0.01)。结论:膳食改善可以降低围绝经期综合征的发生,提高围绝经期妇女的生活质量,且是最经济、安全、方便的方法。
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| 关 键 词： | 膳食改善 围绝经期妇女 骨质疏松症 生活质量 |
Study on the effect of dietary improvement on osteoporosis and quality of life of perimenopausal women |
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| Institution: | HUANG Xiu-Feng,ZHENG Fen,WANG Li-Ping et al. Nursing College,Guangdong Medical College,Dongguan 523808,Guangdong,China |
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| Abstract: | Objective:To explore the effect of dietary improvement on osteoporosis and quality of life(QOL) of perimenopausal women.Methods:55 perimenopausal women were selected and divided into observation group(n=25) and control group(n=30) randomly.SF-36QOL was used to assess and record the QOL of the two groups after 12 months.Results:The overall QOL in observation group was significantly better than that in control group(P<0.01).Conclusion:Dietary improvement can reduce the occurrence of perimenopausal syndrome and improve QOL of perimenopausal women,which is an economic,safe and convenient method. |
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| Keywords: | Dietary improvement Perimenopausal women Osteoporosis Quality of life |
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