| 精氨酸对急腹症术后患者免疫功能的促进作用 |
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| 引用本文： | 毕珣,石枫.精氨酸对急腹症术后患者免疫功能的促进作用[J].武警医学,2011,22(2):104-106. |
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| 作者姓名： | 毕珣 石枫 |
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| 作者单位： | 武警医学院附属医院营养科,天津,300162;武警医学院继续教育处,天津,300162 |
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| 摘 要： | 目的 研究利用精氨酸强化的肠外营养对急腹症术后患者免疫功能的影响.方法 选择我院住院的急腹症患者54例,随机分为研究组和对照组,其中研究组采用精氨酸强化的肠外营养,而对照组应用常规肠外营养.两组术后均连续应用肠外营养3 d.分别于术前1 d、术后1 d、术后4 d取血,测定血浆白蛋白、总蛋白、IgG、IgA、IgM、C3、C4、CD4+、CD8+等.结果 研究组血浆白蛋白、总蛋白、CD4+、CD8+及CD4+/ CD8+水平高于对照组,差异有统计学意义(P<0.05).研究组在术后第4天 C3、C4水平高于术前1 d,差异有统计学意义(P<0.05).其他指标在两组之间差异无统计学意义(P>0.05).结论 精氨酸强化的肠外营养能促进急腹症术后患者的血浆白蛋白、总蛋白的恢复,提高免疫功能.
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| 关 键 词： | 精氨酸 急腹症 肠外营养 免疫功能 |
| 收稿时间： | 2010-11-01 |
Effect of arginine on enhancing immune function in inpatients with acute abdomen emergency |
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| BI Xun,SHI Feng.Effect of arginine on enhancing immune function in inpatients with acute abdomen emergency[J].Medical Journal of the Chinese People's Armed Police Forces,2011,22(2):104-106. |
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| Authors: | BI Xun SHI Feng |
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| Institution: | BI Xun~1 and SHI Feng~2.1.Department of nutrition,2.Department of continuing education,Medical College of Chinese People's Armed Police Forces.Tianjin 300162,China |
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| Abstract: | Objective To study the effect of arginine on promoting the immune function in patients with acute abdomen after operation as the component of total parenteral nutrition.Methods A total of 54 inpatients with acute abdomen were divided into two groups:the study group was treated with TPN plus arginine,and the control group was treated with routine TPN,both for 3 consecutive days,Blood was taken on day 1 before the operation,and on days 1,4 after the operation.The plasma albumin,total protein,IgG, IgA,IgM,C3,C... |
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| Keywords: | arginine acute abdomen emergency total parenteral nutrition immune function |
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