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Studies on curcumin and curcuminoids. XXIII: Effects of curcumin on liposomal lipid peroxidation
Authors:Hanne Hjorth Tnnesen  Gro Smistad  Tove gren  Jan Karlsen
Institution:

a Institute of Pharmacy, University of Oslo P.O. Box 1068, Blindem, 0316, Oslo 3, Norway

b Biotechnology Centre of Oslo, University of Oslo P.O. Box 1125, Blindern, 0316, Oslo 3, Norway

Abstract:The potential of curcumin as a photosensitzer, radical scavenger and iron-chelating agent within an artificial membrane (i.e., liposome) is discussed. Curcumin is found to have a dual effect on liposome stability, manifested as peroxidation of phospholipids in the membrane. Curcumin incorporated in the liposomes acts as a chelating agent of ferric and ferrous ions in the membrane.
Keywords:Curcumin  Radical scavenger  Photosensitizer  Chelating agent  Liposomal lipid peroxidation
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