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中药饮片质量安全问题的成因及对策
引用本文:朱云. 中药饮片质量安全问题的成因及对策[J]. 中国药房, 2007, 18(6): 477-478
作者姓名:朱云
作者单位:黑龙江省伊春市药品检验所,伊春市,153000
摘    要:目的:提高中药饮片品质,保障用药安全有效。方法:通过对当前中药材及饮片质量安全中存在的主要问题进行逐一分析,找出成因,提出对策。结果与结论:完善法律法规体系,加强中药材源头的监督管理,建立统一的质量标准体系,加大打假治劣的监管力度,确保中药饮片的质量安全和疗效。

关 键 词:中药饮片  炮制加工  质量安全  监督管理
文章编号:1001-0408(2007)06-0477-02
收稿时间:2006-06-05
修稿时间:2006-09-04

Quality Safety for Dispensed Chinese Medicines:Causes and Solutions
ZHU Yun. Quality Safety for Dispensed Chinese Medicines:Causes and Solutions[J]. China Pharmacy, 2007, 18(6): 477-478
Authors:ZHU Yun
Affiliation:Yichun City Drug Inspection Institute, Yichun 153000,China
Abstract:OBJECTIVE: To study the solutions for improving the quality of dispensed Chinese medicines for the sake of ensuring safe and effective use of drugs. METHODS: Existing problems in quality safety for dispensed Chinese medicines were itemized and analyzed. The causes were examined and the solutions, proposed.RESULTS & CONCLUSION: Related laws and regulations should be improved towards tightening control over medicinal materials, establishing syndicated quality standard system, and stepping up the efforts to crack down upon fake and counterfeited drugs so that safety and efficacy of dispensed Chinese medicines can be ensured.
Keywords:Dispensed Chinese medicines  Preparation process  Quality safety  Supervisory administration  
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