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半夏姜制对动物胃肠道功能的影响
引用本文:吴皓,蔡宝昌,荣根新,叶定江.半夏姜制对动物胃肠道功能的影响[J].中国中药杂志,1994,19(9):535-537.
作者姓名:吴皓  蔡宝昌  荣根新  叶定江
作者单位:南京中医学院 210029
摘    要:实验表明,姜矾半夏和姜煮半夏对大鼠胃液中PGE2的含量和胃蛋白酶活性无明显影响;显著抑制小鼠胃肠运动。生半夏对小鼠胃肠运动呈显著促进,而对大鼠胃液中PGE2的分泌,胃酸、胃蛋白酶的活性呈显著抑制,对胃粘膜损伤较大。

关 键 词:生半夏  姜制半夏  胃分泌功能  胃肠道运动
收稿时间:1993/8/23 0:00:00

The Effect of Pinellia Processed by Ginger Juice on Gastric and intestinal Function of Animals
Wu Hao. Cai Baochang;Rong Genxin; Ye Dingjang.The Effect of Pinellia Processed by Ginger Juice on Gastric and intestinal Function of Animals[J].China Journal of Chinese Materia Medica,1994,19(9):535-537.
Authors:Wu Hao Cai Baochang;Rong Genxin; Ye Dingjang
Institution:Nanjing College of Traditional Chinese Medicine 210029
Abstract:The experimental rcseatch has shown that neither pinellia processed by ginger juice and alum nor pinellia boiledby ginger juice have any rnarked intluence on the secretion of PGE2 in rat gastric juice, or on the activity of gastric pro-teinase in rats. Both the processed produets of pinellia can obviousiy inhibit the gastric and intestinal motility in mice.Raw pinellia can strongly inhibit the secretion of PGE2 gastric acidity and gastric proteinase in rats, but acts not soheayily on their gastrie secretion and appears rather harmful to the gastric mucosa in rats. Raw pinellia can also obvi-ously accelerate the gastric and intestinal motility in rats.
Keywords:raw  Ptinellia  pinellia processed  by ginger juiceigastric secretion  gastric and intestinal motility
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