NICE减重管理模式对超重及肥胖人群体重及相关指标的管理效果

目的 分析NICE减重管理模式对超重及肥胖人群体重及相关指标的管理效果。方法 采用便利抽样法选取2019年5月—2021年7月在浙江省台州医院接受健康体检的超重及肥胖人群作为研究对象，以随机数字表法分为观察组(100例)和对照组(100例)。对照组应用常规体重管理模式，观察组使用NICE减重管理模式。比较2组干预前、干预后3个月、干预后6个月体重变化和糖脂代谢指标及自我管理能力。结果 干预前2组体重、糖脂代谢指标及自我管理能力得分比较差异无统计学意义(均P>0.05);干预后6个月，观察组体重、腰围、臀围明显小于对照组，重复测量方差分析结果显示：随着时间的延长，观察组体重、腰围、臀围呈逐渐下降趋势(均P<0.05);干预后6个月，观察组体重下降10%的人数比例为60%,明显高于对照组的41%(P<0.05);干预后6个月，观察组空腹血糖、总胆固醇及甘油三酯水平低于对照组(均P<0.05);干预后6个月，观察组患者自我管理能力总分为(44.17±4.85)分，明显高于对照组的(39.96±5.60)分(P<0.05)。重复测量方差分析结果显示：随着时间的延长...

Effect of NICE weight loss management model on weight and related indexes of overweight and obese people

  Objective  To analyse the effect of NICE weight loss management model on weight and related indexes of overweight and obese people.  Methods  Overweight and obese people who underwent physical examination in Taizhou Hospital of Zhejiang Province from May 2019 to July 2021 were randomly divided into the observation group (100 cases) and control group (100 cases). The control group used the conventional weight management mode, whereas the observation group used the NICE weight loss management mode. The weight changes, glucose and lipid metabolism indexes and self-management ability scores of the two groups before, 3 months and 6 months after the intervention were compared.  Results  No significant difference was observed in body weight, glucose and lipid metabolism indexes and self-management ability between the two groups before intervention (all P>0.05). After 6 months of intervention, the body weight, waist circumference and hip circumference of the observation group were significantly lower than those of the control group. The results of repeated measurement analysis of variance showed that the body weight, waist circumference and hip circumference of the observation group decreased gradually with the extension of time (P < 0.05). After 6 months of intervention, the proportion of people with weight loss of 10% in the observation group was 60%, which was significantly higher than that in the control group (41%), P < 0.05. The levels of fasting blood glucose, total cholesterol and triglyceride in the observation group were lower than those in the control group (all P < 0.05). The total score of self-management ability in the observation group was (44.17±4.85) points, which was significantly higher than that in the control group [(39.96±5.60) points, P < 0.05]. The results of repeated measurement analysis of variance showed that the self-management ability of the observation group increased gradually with the extension of time (P < 0.05).  Conclusion  The NICE weight loss management model can effectively manage the body mass index of overweight and obese people, improve blood glucose and blood lipid, improve their self-management ability and help to improve the quality of life of patients.