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婷美减肥美容胶囊的安全性及减肥作用探讨
引用本文:郭建强,齐娜,苏忆兰,陈振良,蒋致诚.婷美减肥美容胶囊的安全性及减肥作用探讨[J].首都医学院学报,2003,24(2):124-128.
作者姓名:郭建强  齐娜  苏忆兰  陈振良  蒋致诚
作者单位:首都医科大学临床检验中心 (郭建强,齐娜,苏忆兰,陈振良),首都医科大学临床检验中心(蒋致诚)
摘    要:对婷美减肥美容胶囊进行了毒理学安全性评价。结果:急性经口LD_(50)为10 g/kg,Ames试验、骨髓细胞微核试验和小鼠精子畸变试验均为阴性,30 d喂养试验4.50 g/kg组(相当于人群推荐量0.045 g/kg的100倍)雄鼠体质量增长缓慢,增加质量、饲料摄入量、食物利用率及游离脂肪酸均明显低于阴性对照组,平均每日排便量、胃、睾丸的脏体比明显高于阴性对照组,未发现对血液学指标、生化指标、肝肾功能,蛋白、脂肪、糖的代谢有明显影响。表明受试物除影响体质量增长外,无其他有害影响。

关 键 词:保健食品  安全性评价  减肥
收稿时间:2003-02-12
修稿时间:2003年2月12日

Safety and Effect of Tingmei Diet Cosmetology Capsule on Losing Weight
Guo Jianqiang,Qi Na,Su Yilan,Chen Zhenliang,Jiang Zhicheng The Clinic Test Center of Capital University of Medical Sciences.Safety and Effect of Tingmei Diet Cosmetology Capsule on Losing Weight[J].Journal of Capital University of Medical Sciences,2003,24(2):124-128.
Authors:Guo Jianqiang  Qi Na  Su Yilan  Chen Zhenliang  Jiang Zhicheng The Clinic Test Center of Capital University of Medical Sciences
Institution:The Clinic Test Center of Capital University of Medical Sciences
Abstract:The authors have studied the toxicological safety of Tingmei diet cosmetology capsule. The median lethal dose LD50 in mice was 10 g/kg. Ames test, bone marrow cell micronucleus test and the mice sperm abnormality test in mice were negative. In the 30 day toxicity feeding study, the body weight of male mice in 4.50 g/kg body weight (the dosage was 100 times more than that for people, the dosage for people is 0.045 g/kg) group increased slowly. Weight gain, forage ingestion, food utilization rate and nonesterified fatty acid (NEFA) were obviously lower than those of the negative control group, then the daily defecation and visceral-body rate of stomach and spermary were obviously higher than those of the negative control group. It was not yet found that Tingmei diet cosmetology capsule obviously affected haematological system, function of liver and kidney, metabolizability of protein, fat or glucose. The result indicates that Tingmei capsules have not harmful effect except affecting weight gain.
Keywords:health food  safety evaluation  losing weight
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