Cisplatin combination chemotherapy induces a fall in plasma antioxidants of cancer patients |
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Authors: | N. I. Weijl G. D. Hopman A. Wipkink-Bakker E. G. W. M. Lentjes H. M. Berger F. J. Cleton S. Osanto |
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Affiliation: | (1) Department of Clinical Oncology, Leiden University Medical Center, Leiden, The Netherlands;(2) Department of Dietetics and Nutrition, Leiden University Medical Center, Leiden, The Netherlands;(3) Department of Clinical Chemistry, Leiden University Medical Center, Leiden, The Netherlands;(4) Deaprtment of Pediatrics, Leiden University Medical Center, Leiden, The Netherlands |
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Abstract: | Background: Antioxidants protect the body against cellular oxidative damage and thus some of the adverse effects induced by cisplatin and other cytostatic drugs.Patients and methods: The effect of cisplatin-combination chemotherapy on concentrations of plasma antioxidants was studied in 36 cancer patients, including osteosarcoma and testicular carcinoma patients.Results: Eight to 15 days after the start of each cytostatic drug infusion concentrations of various plasma antioxidants were measured and compared to pretreatment values: vitamin C and E, uric acid and ceruloplasmin levels fell significantly (P < 0.01–0.005) and returned to baseline levels before the start of the next chemotherapy cycle. Levels of the antioxidants bilirubin, albumin and the ratio vitamin E/cholesterol + triglycerides measured three weeks after the start of chemotherapy significantly decreased compared to pretreatment levels and remained low thereafter (P < 0.001–0.002). Dietary intake of antioxidants and anthropometric measurements, evaluated in 14 patients did not change during the whole treatment period.Conclusions: Cisplatin-combination chemotherapy induces a fall in plasma antioxidant levels, that may reflect a failure of the antioxidant defense mechanism against oxidative damage induced by commonly used anticancer drugs. This probably results from consumption of antioxidants caused by chemotherapy induced-oxidative stress as well as renal loss of water-soluble, small molecular weight antioxidants such as uric acid. |
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Keywords: | antineoplastic agents antioxidants ascorbic acid free radicals neoplasms vitamin E |
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