| 中药饮片配方中常见错误的分析和预防 |
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| 引用本文： | 毛一亮,李石清.中药饮片配方中常见错误的分析和预防[J].浙江中医药大学学报,2010,34(6). |
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| 作者姓名： | 毛一亮 李石清 |
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| 作者单位： | 1. 浙江省奉化市第二医院,奉化,315500
2. 浙江中医药大学 |
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| 摘 要： | 目的]提高中药饮片配方质量。方法]采用手工查阅结合计算机统计的方法对某医疗单位的3516张中药饮片配方进行了调查分析,对中药饮片现状进行归纳、分析。结果]发现饮片自身存在的问题外,在配方书写规范、用药名称、替换药、毒性药计量等均存在问题,形成了中药饮片配方缺陷。结论]加强饮片质量监管,制定全国中药饮片调剂质量标准是现在临床亟待解决的问题之一。
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| 关 键 词： | 中药饮片 配方 错误 调查 分析 |
Analysis and Prevention to Common Mistakes in TCM Drinking Pieces |
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| Mao Yiliang,Li Shiqing.Analysis and Prevention to Common Mistakes in TCM Drinking Pieces[J].Journal of Zhejiang University of Traditional Chinese Medicine,2010,34(6). |
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| Authors: | Mao Yiliang Li Shiqing |
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| Institution: | Mao Yiliang,Li Shiqing The Second Hospital of Fenghua City,Zhejiang Province(315502) |
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| Abstract: | Objective]To pay more attention to shortcomings of TCM drinking pieces and improve its formula quality.Method] Take manpower reference and computer statistics to investigate and analyse 3516 pieces of TCM drinking pieces,then sum up the status.Result] There's problem in itself,meanwhile,the formula writing is not in right standard,there're as well as problems in name,replace drugs and toxic drug quantity,which induce the shortcoming in TCM drinking pieces.Conclusion] To strengthen drinking piece quality... |
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| Keywords: | TCM drinking piece formula mistakes investigation analysis |
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