2型糖尿病中个性化综合饮食护理的应用效果

目的观察2型糖尿病患者中个性化综合饮食护理的应用效果。方法选择本院2018年1月—2018年12月接收的80例2型糖尿病患者实施此次研究,根据随机数字表法分为观察组(40例)和对照组(40例)。观察组使用个性化综合饮食护理,对照组使用常规护理措施,比较两组患者临床效果。结果观察组依从性为95.00%,对照组为80.00%(P<0.05)。两组护理前餐后2 h后血糖含量、糖化血红蛋白水平及空腹血糖含量比较差异无统计学意义(P>0.05)。观察组护理后餐后2 h后血糖含量、糖化血红蛋白水平及空腹血糖含量均低于对照组(P<0.05)。结论将个性化综合饮食护理用于2型糖尿病患者治疗中。

Application Effect of Personalized Comprehensive Diet Care in Type 2 Diabetes

Objective To observe the application effect of personalized comprehensive diet care in patients with type 2 diabetes.Methods Eighty patients with type 2 diabetes in our hospital were enrolled in this study,starting in January 2018 and ending in December 2018.They were divided into observation group(40 cases)and control group(40 cases)according to the random number table method.The observation group used personalized comprehensive diet care,and the control group used routine nursing measures to compare the clinical effects of the two groups.Results The compliance of the observation group was 95.00%,and that of the control group was 80.00%(P<0.05).There was no significant difference in blood glucose,glycosylated hemoglobin and fasting blood glucose between the two groups before and after treatment(P<0.05).The blood glucose level,glycated hemoglobin level and fasting blood glucose level of the observation group were lower than those of the control group 2 hours after the meal(P<0.05).Conclusion Personalized comprehensive diet care is used in the treatment of type 2 diabetes patients,and its clinical application and promotion value is extremely high.