| 固定化青霉素酰化酶水解青霉素G的研究 |
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| 引用本文： | 陈坚.固定化青霉素酰化酶水解青霉素G的研究[J].中国脊柱脊髓杂志,1995(2). |
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| 作者姓名： | 陈坚 |
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| 作者单位： | 无锡轻工大学 |
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| 摘 要： | 研究了固定化青霉素酰化酶的部分性质，包括酶的最佳温度、ｐＨ，酶的反应动力学常数，酶的稳定性等，探讨了固定化酶反应器中青霉素Ｇ的酶解过程，建立了酶解过程的数学模型，并对此过程进行了计算机模拟和预测。
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| 关 键 词： | 青霉素，酶水解，性质／青霉素酰化酶，青霉素水解 |
Hydrolysis of Penicillin G by Immobilized Penicillin Acylase |
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| Chen Jian,Ken-ichi Suga.Hydrolysis of Penicillin G by Immobilized Penicillin Acylase[J].Chinese Journal of Spine and Spinal Cord,1995(2). |
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| Authors: | Chen Jian Ken-ichi Suga |
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| Abstract: | The properties of immobilized penicillin acylase,such as optimal temperature,optimal pH, reaction kinetics and stability of the enzyme were studied.Based on the analyses of PenG hydrolysis in an immobilized enzyme reactor,a mathematical model of PenGhydro |
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| Keywords: | Penillin Enzyme hydrolysis Property/ Penicillin acylase Penicillinhydrolysis |
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