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Effect of high-fat,low-carbohydrate enteral formula versus standard enteral formula in hyperglycemic critically ill patients: a randomized clinical trial
Authors:Vahabzadeh  Davoud  Valizadeh Hasanloei  Mohammad Amin  Vahdat Shariatpanahi  Zahra
Affiliation:1.Deptartment of Clinical Nutrition, Faculty of Nutrition and Food Technology, International Branch of Shahid Beheshti University of Medical Sciences, Tehran, Iran
;2.Patient Safety Research Center, Urmia University of Medical Sciences, Urmia, Iran
;3.Department of Anesthesiology and Critical Care, Emam Khomeini Hospital, Urmia University of Medical Sciences, Urmia, Iran
;4.Deptartment of Clinical Nutrition, Faculty of Nutrition and Food Technology, Shahid Beheshti University of Medical Science, Tehran, Iran
;
Abstract:International Journal of Diabetes in Developing Countries - High-fat, low-carbohydrate diets may attenuate the hyperglycemia in critically ill patients. This study was performed to compare the...
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