Increase in glucose consumption by acetylcysteine during hyperglycemic clamp. A study with healthy volunteers. |
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Authors: | H P Ammon P H Müller M Eggstein C Wintermantel B Aigner H Safayhi M Stützle W Renn |
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Affiliation: | Department of Pharmacology, University of Tübingen, Fed. Rep. of Germany. |
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Abstract: | Thiols have been shown to be related to insulin secretion and to uptake of glucose into tissues. In the present study the effects of i.v. administration of acetylcysteine (N-acetylcysteine, NAC, CAS 616-91-1) on glucose consumption and plasma free thiols were studied in young healthy volunteers during hyperglycemic clamp. NAC (0.5-2.0 mg/kg) significantly increased glucose consumption. This effect was not obvious at higher doses of NAC. Plasma free NAC depended on the dose of NAC injected. The t1/2 of NAC was 11 min. NAC produced significant increases of plasma cysteine concentrations, and a slight but insignificantly increase of plasma glutathione. These data suggest that a moderate increase in plasma thiols augments glucose consumption during hyperglycemic clamp. |
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