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Forthcoming Articles ♦ July 2007
Affiliation:1. Leeds Institute of Cardiovascular and Metabolic Medicine, University of Leeds Laboratories, University of Leeds, Leeds, UK;2. Dental Translational and Clinical Research Unit, Leeds National Institute for Health Research Clinical Research Facility, University of Leeds, Leeds, UK;3. Leeds Institute of Health Sciences, University of Leeds, Leeds, UK;4. The Leeds Centre for Reproductive Medicine, Seacroft Hospital, Leeds, UK;5. Pragmatic Clinical Trials Unit, Centre for Primary Care and Public Health, Queen Mary University of London, London, UK;6. School of Medicine, College of Biomedical and Life Sciences, Cardiff University, Cardiff, UK;7. Institute of Metabolism and Systems Research, College of Medical & Dental Sciences, University of Birmingham, Birmingham, UK;8. Birmingham Women''s Hospital, Birmingham Women''s and Children''s National Health Service (NHS) Foundation Trust, Birmingham, UK;9. Examen Ltd, Belfast, UK;10. Sheffield Teaching Hospitals NHS Trust, Sheffield, UK;11. Department of Reproductive Medicine, Manchester University Hospitals NHS Foundation Trust, Manchester Academic Health Sciences Centre, St Mary''s Hospital, Manchester, UK;12. Department of Oncology & Metabolism, University of Sheffield, Sheffield, UK;13. Royal College of Obstetricians and Gynaecologists, London, UK;14. School of Biosciences, University of Kent, Canterbury, UK;15. Guy''s and St Thomas'' NHS Foundation Trust, Guy''s Hospital, London, UK;1. Harvard T H Chan School of Public Health, Harvard Medical School, Channing Division of Network Medicine, Brigham and Women''s Hospital, Boston, MA, USA;2. Potsdam Institute for Climate Impact Research, Potsdam, Germany;3. Stockholm Resilience Centre, Stockholm, Sweden;4. EAT, Oslo, Norway;5. University of Auckland, Auckland, New Zealand;6. Oxford Martin Programme on the Future of Food and Centre on Population Approaches for Non-Communicable Disease Prevention, Nuffield Department of Population Health, University of Oxford, Oxford, UK;7. Food Climate Research Network, Environmental Change Institute and Oxford Martin School, University of Oxford, Oxford, UK;8. Centre for Food Policy, City, University of London, London, UK;9. World Wide Fund for Nature International, Gland, Switzerland;10. Hoffmann Centre for Sustainable Resource Economy, Chatham House, London, UK;11. Department of Ecology, Evolution and Behavior, University of Minnesota, St Paul, MN, USA;12. Natural Resources Science and Management, University of Minnesota, St Paul, MN, USA;13. Bren School of Environmental Science and Management, University of California, Santa Barbara, CA, USA;14. Bioversity International, CGIAR, Montpellier, France;15. Nitze School of Advanced International Studies, Berman Institute of Bioethics and Bloomberg School of Public Health, Johns Hopkins University, MD, USA;p. Berman Institute of Bioethics, Johns Hopkins University, MD, USA;q. Department of Landscape Design and Ecosystem Management, Faculty of Agricultural and Food Sciences, American University of Beirut, Beirut, Lebanon;r. Instituto Nacional de Salud Pública, Cuernavaca, México;s. Wageningen University and Research, Environmental Systems Analysis Group, Wageningen, Netherlands;t. Global Alliance for Climate Smart Agriculture, Bulawayo, Zimbabwe;u. Institute for Health Metrics and Evaluation, University of Washington, Seattle, USA;v. Institute of Food, Nutrition and Health, ETH Zurich, Switzerland;w. Department of Civil Engineering, Indian Institute of Technology, Kanpur, India;x. Commonwealth Scientific and Industrial Research Organisation, Brisbane, QLD, Australia;y. Department of Nutrition, Faculty of Medicine, Universitas Indonesia Dr Cipto Mangunkusumo General Hospital, Jakarta, Indonesia;z. Human Nutrition Research Center, Indonesian Medical Education and Research Institute, Faculty of Medicine, Universitas Indonesia, Jakarta, Indonesia;11. Department of Nutrition for Health and Development, World Health Organization, Geneva, Switzerland;12. Nutrition and Food Systems Division, Economic and Social Development Department, Food and Agriculture Organization of the UN, Rome, Italy;13. International Food Policy Research Institute, Washington DC, USA;14. The Beijer Institute of Ecological Economics, at the Royal Swedish Academy of Sciences, Stockholm, Sweden;15. Public Health Foundation of India, Delhi, India NCR, India;16. Centre for Science and Environment, New Delhi, India;17. Heartfile, Islamabad, Pakistan;18. WHO High Level Commission on NCDs, Geneva Switzerland;19. Chairperson Benazir Income Support Program, Islamabad, Pakistan;1. Department of Dermatology and Allergy Centre, Odense University Hospital, Odense, Denmark;1. Department of Psychiatry, Yale University School of Medicine, CT, USA;2. Department of Clinical Psychology and Psychotherapy, Babes-Bolyai University, 400015 Cluj-Napoca, Romania
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