| 医药院校食品质量与安全专业培养方案的构建 |
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| 引用本文： | 高永清,吴小勇,胡坤,方少瑛,徐金瑞,黄建蓉.医药院校食品质量与安全专业培养方案的构建[J].医学教育探索,2007,6(12):1106-1108. |
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| 作者姓名： | 高永清 吴小勇 胡坤 方少瑛 徐金瑞 黄建蓉 |
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| 作者单位： | 广东药学院公共卫生学院营养与食品卫生学系,广东,广州,510310 |
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| 基金项目： | 广东药学院教育教学研究课题 |
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| 摘 要： | 开设食品质量与安全专业的主要是非医药类院校。基于通过文献检索、交流、座谈会、问卷调查等形式获得的信息，在考虑了校内外的资料、意见和建议的基础上，结合学校实际，主要从培养目标、培养模式、课程体系建设等方面探讨了医药院校该专业人才培养方案的构建。
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| 关 键 词： | 食品质量与安全 培养方案 培养目标 培养模式 课程体系 |
| 文章编号： | 1671-8569(2007)12-1106-02 |
| 修稿时间： | 2007年6月20日 |
Design for Training Program of Food Quality and Safety Specialty in Colleges of Medicine and Pharmacy |
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| GAO Yong-qing,WU Xiao-yong,HU Kun,FANG Shao-ying,XU Jin-rui,HUANG Jian-rong.Design for Training Program of Food Quality and Safety Specialty in Colleges of Medicine and Pharmacy[J].Researches in Medical Education,2007,6(12):1106-1108. |
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| Authors: | GAO Yong-qing WU Xiao-yong HU Kun FANG Shao-ying XU Jin-rui HUANG Jian-rong |
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| Abstract: | Food quality and safety specialty is setup largely in non-medical and pharmic colleges.Based on the colligated information obtained from literatures,communion,discussion and questionnaire,data,opinion and suggestion the article discusses the construction of the training program of food quality and safety specialty in medical and pharmic colleges from the training objectives,training patterns and curriculum system construction. |
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| Keywords: | Food quality and safety Training program Training objectives Training pattern Curriculum system |
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