武汉市孕妇营养知识、态度及行为调查及其相关分析

目的 了解武汉市孕妇营养知识、态度及行为情况，探讨三者之间的相关性。方法 采用问卷方法调查武汉市608例孕妇的一般情况和营养知识、态度及行为（KAP）。结果 武汉市孕妇的营养KAP水平总得分为（69．41±12．20）分，及格率为68．75％，孕妇营养认知水平处于中等偏下水平；营养态度较好；孕妇营养知识、态度和行为三者之间存在明显的正相关（ r值分别为0．132、0．794、0．197，均P＜0．01）；孕妇文化程度和职业与营养KAP水平有相关性，不同文化程度和不同职业孕妇营养KAP水平存在显著差异性（ r值分别为0．572、0．424，均P＜0．01）。结论 武汉市孕妇的营养知识和行为需进一步加强和改善，应根据孕妇文化程度、职业等采取不同方式的孕妇营养健康知识宣教，指导孕妇科学合理的安排饮食，促进孕妇健康，保护胎儿正常生长发育。

Investigation and correlation analysis of maternal nutrition knowledge-attitude-practice in Wuhan

Objective To investigate the pregnant women ’ s nutrition knowledge , attitude and behavior （ knowledge-attitude-practice, KAP） and analyze their correlation .Methods Questionnaires were used to survey 608 pregnant women in Wuhan including general conditions and nutrition KAP .Results The total score of Wuhan maternal nutrition KAP level was 69.41±12.20 with 68.75%of passing rate.Pregnant women ’ s cognitive level of nutrition was in middle with good attitude .There was a significant correlation among maternal nutrition knowledge, attitude and behavior （r value was 0.132, 0.794 and 0.197, respectively, all P〈0.01）.Nutrition KAP level was correlated with maternal education level and occupation , and there were significant differences in maternal nutrition KAP between pregnant women with different education level and profession （r value was 0.572 and 0.424, respectively, both P〈0.01）.Conclusion Maternal nutrition knowledge and behavior in Wuhan city need to be further strengthened and improved .The pregnant women should be lectured in various ways for maternal nutrition health knowledge according to their educational level and occupation , and to guide scientific and reasonable dietary for promoting maternal health and protecting fetus normal growth and development .