Arugomycin, a new anthracycline antibiotic. I. Taxonomy, fermentation, isolation and physico-chemical properties |
| |
Authors: | H Kawai Y Hayakawa M Nakagawa K Furihata K Furihata A Shimazu H Seto N Otake |
| |
Affiliation: | Institute of Applied Microbiology, University of Tokyo, Japan. |
| |
Abstract: | Arugomycin (AGM) is a new anthracycline antibiotic produced by strain No. 1098-AV2 which was identified as Streptomyces violaceochromogenes. AGM was isolated by solvent extraction, silicic acid chromatography and Sephadex LH-20 column chromatography. Acid treatment of AGM gave the chromophore, named arugorol, which was identified as 4'-epi-nogalarol, and sugar moieties. AGM inhibited the growth of Gram-positive bacteria and showed antitumor activity against sarcoma S-180 and Ehrlich ascites tumors. |
| |
Keywords: | |
|
|