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动物源弯曲菌流行及耐药性现状
引用本文:刘德俊,刘晓,李星,沈张奇,汪洋. 动物源弯曲菌流行及耐药性现状[J]. 疾病监测, 2020, 35(1): 39-45. DOI: 10.3784/j.issn.1003-9961.2020.01.010
作者姓名:刘德俊  刘晓  李星  沈张奇  汪洋
作者单位:中国农业大学,北京 100193
基金项目:国家重点研发计划;国家自然科学基金
摘    要:弯曲菌是重要的食源性、人畜共患致病菌,近年来因其流行率与耐药率的不断上升而受到全球人医和兽医临床的高度关注。欧洲、美国及我国均建立了人医和兽医领域的弯曲菌耐药性监控网络,此外,相关学者也开展了一系列的流行病学调查研究。动物是弯曲菌的主要来源之一,动物源弯曲菌可经由食物链传播给人,带来潜在风险。因此本文以动物源弯曲菌为对象做一综述,以深入了解近几年该菌在欧洲、美国、中国等国家的流行与耐药性现状。

关 键 词:食源性致病菌  细菌耐药性  动物源弯曲菌
收稿时间:2019-11-04

Spread and antibiotic resistance of Campylobacter of animal origin
Affiliation:China Agricultural University, Beijing 100193, China
Abstract:Campylobacter spp. is an important foodborne zoonotic pathogen. In the past few years, the increased spread and antimicrobial resistance of Campylobacter resulted in highly concern from medical and veterinary fields. Europe, United States and China have all established the monitoring system of antibiotic resistance for Campylobacter from various origins. Meanwhile, amounts of studies have been carried out. Animal was one of the major sources of Campylobacter, so there is a potential risk for Campylobacter to infect humans via food chain. Herein, this paper summarizes the research progress of Campylobacter of animal origin for the better understanding of the spread and antibiotic resistance of Campylobacter in Europe, United States and China.
Keywords:
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