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百两金根的化学成分研究
引用本文:胡瑞航,殷鑫,周永强,雷传文,朱蔚芊,周英. 百两金根的化学成分研究[J]. 中国药学杂志, 2022, 57(8): 605-612. DOI: 10.11669/cpj.2022.08.004
作者姓名:胡瑞航  殷鑫  周永强  雷传文  朱蔚芊  周英
作者单位:贵州中医药大学, 贵阳 550025
基金项目:国家重点研发计划项目资助(2018YFC1708100);国家自然科学基金资助(82104538);贵州省教育厅青年人才成长项目资助(黔教合KY[2021]202);贵州省科技厅基础研究计划资助(黔科合基础ZK[2021]519);贵州省科技计划项目资助(黔科合平台人才[2019]5407);贵中医博士启动项目资助(100,101号)
摘    要:目的 百两金为传统苗药,其化学成分的有关研究报道较少,本研究目的在于研究百两金的化学成分。方法 将百两金干燥根体积分数70%乙醇提取物利用硅胶、重结晶、ODS及制备/半制备HPLC进行分离纯化,根据理化性质及波谱数据对所得化合物结构进行鉴定。结果 从百两金根中得到了20个化合物。分别为岩白菜素 (1)、甲基岩白菜素 (2)、11-O-没食子酰岩白菜素 (3)、 syringin (4)、(+)-syringaresinol-O-β-D-glucopyranoside (5)、(-)-(7R,8S,7′R,8′S)-4,9,4′,9′-tetrahydroxy-3,3′-dimethoxy-7,7′-epoxylignan-9-O-β-D-xylopyranoside (6)、saracoside (7)、isolariciresinol-4-O-β-D-glucopyranoside (8)、(7S,8R)-urolignoside (9)、staphylionoside D (10)、蚱蜢酮 (11)、l-borneol 6-O-β-D-aiosyl-β-D-glucoside (12)、(+)-angelicoidenol 2-O-β-D-glucopyranoside (13)、牡荆素-2″-O-鼠李糖苷 (14)、根皮苷 (15)、phenethyl alcohol β-D-(2′-O-β-D-glucopyranosyl)glucopyranoside (16)、phenylethyl-β-D-glucopyranoside (17)、菖蒲碱C (18)、己内酰胺 (19)、蔗糖 (20)。结论 其中化合物5~19为首次从紫金牛科植物中分离得到,化合物4为首次从紫金牛属植物中分离得到,化合物2和3为首次从该植物中分离得到。其中化合物6是自国内学者2013年从岭南杜鹃分离得到以来第二次被分离得到。

关 键 词:百两金  化学成分  提取  分离  结构鉴定  
收稿时间:2021-07-21

Chemical Constituents from the Roots of Ardisia crispa (Thunb.) A. DC.
HU Rui-hang,YIN Xin,ZHOU Yong-qiang,LEI Chuan-wen,ZHU Wei-qian,ZHOU Ying. Chemical Constituents from the Roots of Ardisia crispa (Thunb.) A. DC.[J]. Chinese Pharmaceutical Journal, 2022, 57(8): 605-612. DOI: 10.11669/cpj.2022.08.004
Authors:HU Rui-hang  YIN Xin  ZHOU Yong-qiang  LEI Chuan-wen  ZHU Wei-qian  ZHOU Ying
Affiliation:Guizhou University of Traditional Chinese Medicine, Guiyang 550025, China
Abstract:OBJECTIVE To enrich the chemical constituents of Ardisia crispa(Thunb.) A. DC.. METHODS The 70% ethanol extract of Ardisia crispa (Thunb.) A. DC. was isolated and purified by silica, recrystallization, ODS and preparative / semi-preparative HPLC, and the structures of obtained compounds were identified by physico-chemical properties and spectroscopic data. RESULTS The compounds are bergenin (1), methylbergenin (2), 11-O-galloylbergenin (3), syringin (4), (+)-syringaresinol-O-β-D-glucopyranoside (5), (-)-(7R, 8S, 7′R, 8′S)-4, 9, 4′, 9′-tetrahydroxy-3, 3′-dimethoxy-7, 7′-epoxylignan-9-O-β-D-xylopyranoside (6), saracoside (7), isolariciresinol-4-O-β-D-glucopyranoside (8), (7S, 8R)-urolignoside (9), staphylionoside D (10), grasshopper ketone (11), l-borneol 6-O-β-D-aiosyl-β-D-glucoside (12), (+)-angelicoidenol-2-O-β-D-glucopyranoside (13), vitexin-2″-O-rhamnoside (14), phlorizin (15), phenethyl alcohol-β-D-(2′-O-β-D-glucopyranosyl) glucopyranoside (16), phenylethyl-β-D-glucopyranoside (17), tatarine C (18), caprolactam (19) and sucrose (20). CONCULUSION Compounds 5-19 are firstly isolated from the family Myrsinaceae, compound 4 is isolated from genus Ardisia for the first time and compound 2 and 3 are obtained from this plant for the first time. Compound 6 is the second occurrence ever domestic scholars obtained it from Rhododendron mariae Hance in 2013.
Keywords:Ardisia crispa (Thunb.) A. DC.')"   href="  #"  >Ardisia crispa (Thunb.) A. DC.  chemical constituent  extraction  separation  structure identification   
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