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Changes in LDL fatty acid composition as a response to olive oil treatment are inversely related to lipid oxidative damage: The EUROLIVE study
Authors:Cicero Arrigo F G,Nascetti Simona,López-Sabater Maria C,Elosua Roberto,Salonen Jukka T,Nyyssönen Kristiina,Poulsen Henrik E,Zunft Hans-Joachim F,Kiesewetter Holger,de la Torre Karina,Covas María-Isabel,Kaikkonen Jari,Mursu Jaakko,Koenbick Corina,Bäumler Hans,Gaddi Antonio V  EUROLIVE Study Group
Affiliation:GC Descovich Atherosclerosis and Metabolic Disease Research Unit, Internal Medicine, Aging and Kidney Diseases Dept., University of Bologna, Via Massarenti, 9, 40138 Bologna, Italy. afgcicero@cardionet.it
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