| 心胸外科住院老年患者膳食营养状况调查 |
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| 引用本文： | 吴丽花,林玉瑰,杜永国,谢晓虹,甘玲丽.心胸外科住院老年患者膳食营养状况调查[J].江苏医药,2012,38(13):1570-1572. |
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| 作者姓名： | 吴丽花 林玉瑰 杜永国 谢晓虹 甘玲丽 |
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| 作者单位： | 吴丽花 (570311,海南省农垦总医院心血管外科) ； 林玉瑰 (570311,海南省农垦总医院心血管外科) ； 杜永国 (570311,海南省农垦总医院心血管外科) ； 谢晓虹 (570311,海南省农垦总医院心血管外科) ； 甘玲丽 (570311,海南省农垦总医院心血管外科) ； |
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| 摘 要： | 目的调查心胸外科住院老年患者的膳食营养状况。方法心胸外科住院老年患者118例为研究对象,通过问卷调查、生化检查等方法评价其营养状况。结果与营养学标准相比,患者的热能、钠、动物脂肪摄入量偏高,蛋白质、维生素B1、维生素B2、钙和铁摄入量明显偏低。患者对膳食营养的知识-态度-行为(KAP)得分普遍不高。结论心胸外科住院老年患者的膳食营养状况尚未达标,应采取相应的护理对策。
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| 关 键 词： | 膳食营养 老年 |
Investigation of dietary nutritional status in elder in-patients of cardiothoracic surgery |
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| Institution: | WU Lihua,LIN Yugui,DU Yongguo.Department of Cardiovascular Surgery,Nongken Chief Board Hospital of Hainan Province,HaiKou 570311,CHINA |
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| Abstract: | Objective To survey the dietary nutritional status of elder in-patients of cardiothoracic surgery.Methods The nutritional status was evaluated by questionnaire and biochemical screening in 118 elder in-patients of cardiothoracic surgery.Results Generally,compared to the reasonable nutritional criteria,the intake of heat,sodium,animal fat was higher,but that of protein,vitamin B1 and B2,calcium,and iron was lower.The scores of knowledge-attitude-practice(KAP) were generally not as high as expected.Conclusion The dietary nutritional status of elder in-patients in cardiothoracic surgery does not fulfil nutritional requiments and the corresponding nursing countermeasures should be taken to improve it. |
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| Keywords: | Dietary nutritional status Geriatrics |
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