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Metabolic risk factors and cervical cancer in the metabolic syndrome and cancer project (Me-Can)
Authors:Ulmer Hanno  Bjørge Tone  Concin Hans  Lukanova Annekatrin  Manjer Jonas  Hallmans Göran  Borena Wegene  Häggström Christel  Engeland Anders  Almquist Martin  Jonsson Håkan  Selmer Randi  Stattin Pär  Tretli Steinar  Kleiner Andrea  Stocks Tanja  Nagel Gabriele
Affiliation:
  • a Department of Medical Statistics, Informatics and Health Economics, Innsbruck Medical University, Austria
  • b Department of Public Health and Primary Health Care, University of Bergen, Bergen, Norway
  • c Norwegian Institute of Public Health, Oslo/Bergen, Norway
  • d Agency for Preventive and Social Medicine, Bregenz, Austria
  • e Department of Cancer Epidemiology, German Cancer Research Center, Heidelberg, Germany
  • f Department of Surgery, Skåne University Hospital Malmö, Malmö, Sweden
  • g Department of Public Health and Clinical Medicine, Nutritional Research, Umeå University, Umeå, Sweden
  • h Department of Surgical and Perioperative Sciences, Urology and Andrology, Umeå University, Umeå, Sweden
  • i Department of Surgery, Skåne University Hospital Lund, Lund, Sweden
  • j Department of Radiation Science, Oncology, Umeå University, Umeå, Sweden
  • k Department of Surgery, Urology Service, Memorial Sloan-Kettering Cancer Center, New York, New York, USA
  • l Institute of Population-based Cancer Research, Cancer Registry of Norway, Oslo, Norway
  • m Institute of Epidemiology and Medical Biometry, Ulm University, Ulm, Germany
  • n Institute of Preventive Medicine, Copenhagen University Hospital, Copenhagen, Denmark
  • Abstract:

    Background

    Little is known about the association between metabolic risk factors and cervical cancer carcinogenesis.

    Material and methods

    During mean follow-up of 11 years of the Me-Can cohort (N = 288,834) 425 invasive cervical cancer cases were diagnosed. Hazard ratios (HRs) were estimated by the use of Cox proportional hazards regression models for quintiles and standardized z-scores (with a mean of 0 and a SD of 1) of BMI, blood pressure, glucose, cholesterol, triglycerides and MetS score. Risk estimates were corrected for random error in the measurements.

    Results

    BMI (per 1SD increment) was associated with 12%, increase of cervical cancer risk, blood pressure with 25% and triglycerides with 39%, respectively. In models including all metabolic factors, the associations for blood pressure and triglycerides persisted. The metabolic syndrome (MetS) score was associated with 26% increased corrected risk of cervical cancer. Triglycerides were stronger associated with squamous cell carcinoma (HR 1.48; 95% CI, 1.20-1.83) than with adenocarcinoma (0.92, 0.54-1.56). Among older women cholesterol (50-70 years 1.34; 1.00-1.81), triglycerides (50-70 years 1.49, 1.03-2.16 and ≥ 70 years 1.54, 1.09-2.19) and glucose (≥ 70 years 1.87, 1.13-3.11) were associated with increased cervical cancer risk.

    Conclusion

    The presence of obesity, elevated blood pressure and triglycerides were associated with increased risk of cervical cancer.
    Keywords:Metabolic factors   Cervical cancer   Epidemiology   CONOR
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