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口服胰岛素肠溶聚合物脂质杂化纳米粒的制备与评价
引用本文:林霞,李娜,李金蔚,杨子毅,金坚. 口服胰岛素肠溶聚合物脂质杂化纳米粒的制备与评价[J]. 中国药科大学学报, 2019, 50(3): 308-316
作者姓名:林霞  李娜  李金蔚  杨子毅  金坚
作者单位:江南大学药学院,江南大学药学院,江南大学药学院,江南大学药学院,江南大学药学院
基金项目:国家自然科学基金资助项目(No.81603060);江苏高校品牌专业建设工程资助项目(No.PPZY2015B146)#林霞,李娜对本论文的贡献相同
摘    要:为了提高胰岛素的口服生物利用度,本研究以聚乙二醇聚乳酸共聚物(PEG-PLA)为高分子载体材料、磷脂s75为脂质材料、Eudragit L100为肠溶材料制备口服胰岛素肠溶聚合物脂质杂化纳米粒(INS-NPs L100),并对其体内外性能进行评价。采用W/O/W复乳溶剂挥发法制备胰岛素聚合物脂质杂化纳米粒(INS-NPs),以包封率、粒径和释药行为为评价指标,采用单因素法对处方进行优化;将最优INS-NPs与肠溶材料Eudragit®; L100混合制备成INS-NPs L100,并对其形态、体外释放及健康大鼠灌胃后的降血糖作用进行评价。以最优处方制备的INS-NPs包封率为(62.18±4.51)%,平均粒径为(225.2±94.3)nm,多分散系数为0.191±0.068,Zeta电位为-(14.84±1.26)mV。包裹肠溶材料后所制备的INS-NPs L100,在pH 1.0盐酸溶液中2 h累积释放量为8.01%,在pH 6.8的磷酸盐缓冲液中6 h累积释放量为67.31%。将所制备的INS-NPs L100经口给予健康大鼠(38 IU/kg)后,具有明显的持续降血糖作用,3.5 h时血糖浓度可降至初始值的76%。实验结果表明,本研究所制备的INS-NPs L100可有效减缓胰岛素在胃液中的释放速度,提高蛋白在胃肠道中的稳定性,为多肽、蛋白类药物口服给药提供了新的研究思路。

关 键 词:胰岛素;口服肠溶制剂;聚合物-脂质杂化纳米粒;制备

Preparation and evaluation of an oral insulin enteric preparation based on polymer-lipid hybrid nanoparticles
LIN Xi,LI N,LI Jinwei,YANG Ziyi,JIN Jian. Preparation and evaluation of an oral insulin enteric preparation based on polymer-lipid hybrid nanoparticles[J]. Journal of China Pharmaceutical University, 2019, 50(3): 308-316
Authors:LIN Xi  LI N  LI Jinwei  YANG Ziyi  JIN Jian
Abstract:To improve the oral bioavailability of insulin, an insulin-loaded enteric polymer-lipid hybrid nanoparticles(INS-NPs L100)was prepared using methoxy PEG-poly(D, L-lactide)(PEG-PLA), phospholipid s75 and Eudragit L100; in vitro and in vivo behaviors of INS-NPs L100 were evaluated. Insulin-loaded polymer-lipid hybrid nanoparticles(INS-NPs)were prepared by W/O/W double emulsion solvent evaporation method. INS-NPs formulation was optimized by single factor experiment using encapsulation efficiency, particle size, and in vitro release behavior of the corresponding INS-NPs L100 as evaluation indexes. The morphology, in vitro drug release profile and hypoglycemic effect of the INS-NPs L100 using the optimal INS-NPs and Eudragit® L100(used as enteric polymer)were assessed. The results showed that the encapsulation efficiency of the optimal INS-NPs was(62. 18±4. 51)%. The average particle size, PDI and Zeta potential was(225. 2±94. 3)nm, 0. 191±0. 068, and -(14. 84±1. 26)mV, respectively. The cumulative drug release from the INS-NPs L100 was only 8. 01% at 2 h in pH 1. 0 HCl solution, exhibiting a slow drug release behavior; while the drug release from INS-NPs L100 was 67. 31% at 6 h in phosphate buffer of pH 6. 8. Mereorer, after oral administration of INS-NPs L100 with a dose of 38 IU/kg, the blood glucose concentration of healthy rats was reduced to 76% of the initial values at 3. 5 h, exhibiting a sustained hypoglycemic effect. In summary, the INS-NPs L100 prepared in this study could effectively decrease the release rate of insulin in gastric juice, improve the stability of protein in the gastrointestinal tract, and provide a new approach for the oral administration of peptides and protein drugs.
Keywords:insulin   oral enteric preparation   polymer-lipid hybrid nanoparticles   preparation
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