首页 | 本学科首页   官方微博 | 高级检索  
     

血脂、同型半胱氨酸与帕金森病合并认知障碍相关性
引用本文:郭畅,沈慧楠,孙艺萌,王东玉. 血脂、同型半胱氨酸与帕金森病合并认知障碍相关性[J]. 临床荟萃, 2022, 37(2): 128. DOI: 10.3969/j.issn.1004-583X.2022.02.006
作者姓名:郭畅  沈慧楠  孙艺萌  王东玉
作者单位:锦州医科大学 研究生学院,辽宁 锦州 121000;东北育才外国语学校,辽宁 沈阳 110000;锦州市中心医院 神经内科,辽宁 锦州 121000
摘    要:目的 探讨血脂、同型半胱氨酸(Hcy)水平与帕金森病(PD)合并认知障碍程度的相关性。方法 收集2019年9月至2021年8月在锦州市中心医院神经内科就诊PD患者100例以及健康体检者50例分别纳入PD组和对照组,PD组根据蒙特利尔认知评价量表(MoCA)评分分为PD认知正常(PD-NC)亚组38例、PD轻度认知障碍(PD-MCI)亚组32例和PD痴呆(PDD)亚组30例。检测所有患者血脂和血清Hcy水平,探究组间指标差异,并分析以上指标与认知障碍程度的相关性。结果 PD组Hcy水平显著高于对照组(P<0.05),总胆固醇(TC)、甘油三酯(TG)、低密度脂蛋白胆固醇(LDL-C)水平低于对照组(P<0.05)。PD-NC亚组、PD-MCI亚组及PDD亚组的TG、LDL-C、Hcy水平差异有统计学意义(P<0.05),Logistic回归分析显示Hcy是PD认知障碍的独立危险因素(P<0.05)。结论 PD患者TG、LDL-C、Hcy水平与其认知障碍程度有一定的相关性。

关 键 词:帕金森病  认知障碍  血脂  同型半胱氨酸
收稿时间:2021-10-27

Correlation between blood lipid and homocysteine and cognitive impairment in Parkinson's disease
Guo Chang,Shen Huinan,Sun Yimeng,Wang Dongyu. Correlation between blood lipid and homocysteine and cognitive impairment in Parkinson's disease[J]. Clinical Focus, 2022, 37(2): 128. DOI: 10.3969/j.issn.1004-583X.2022.02.006
Authors:Guo Chang  Shen Huinan  Sun Yimeng  Wang Dongyu
Affiliation:1. Gradute School of Jinzhou Medical University, Jinzhou 121000, China2. Northeast Yucai foreign language school, Shenyang 110000, China3. Department of Neurology, Central Hospital of Jinzhou, Jinzhou 121000, China
Abstract:Objective To investigate the correlation between the levels of blood lipid and homocysteine(Hcy)and the degree of cognitive impairment in Parkinson's disease(PD).Methods A total of 100 PD patients and 50 healthy people admitted to the Department of Neurology of Jinzhou Central Hospital during Sept 2019-Aug 2021 were respectively registered into PD group and control group.According to the score of Montreal cognitive Assessment(MoCA),patients in PD group were divided into 38 patients with normal cognition(PD-NC),32 patients with mild cognitive impairment(PD-MCI)and 30 patients with PD dementia(PDD).The aim was to detect levels of blood lipid and serum Hcy of all patients,explore the differences of indicators between groups,and analyze the correlation between the above indicators and the degree of cognitive impairment.Results Compared with control group,PD group had significantly higher level of Hcy(P<0.05),lower levels of total cholesterol(TC),triglyceride(TG)and low density lipoprotein cholesterol(LDL-C)(P<0.05),significant differences existed in the levels of TG,LDL-C and Hcy among PD-NC subgroup,PD-MCI subgroup and PDD subgroup(P<0.05).Logistic regression analysis showed that Hcy was an independent risk factor for PD cognitive impairment(P<0.05).Conclusion There is a certain correlation between the levels of TG,LDL-C and Hcy and the degree of cognitive impairment for PD patients.
Keywords:Parkinson's disease  cognitive impairment  blood lipids  homocysteine
本文献已被 维普 万方数据 等数据库收录!
点击此处可从《临床荟萃》浏览原始摘要信息
点击此处可从《临床荟萃》下载全文
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号