| 如何提高基层疾控机构食品检验资质认定质量 |
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| 引用本文： | 朱后林,顾树芳. 如何提高基层疾控机构食品检验资质认定质量[J]. 中国卫生质量管理, 2012, 19(1): 58-60 |
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| 作者姓名： | 朱后林 顾树芳 |
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| 作者单位： | 江苏姜堰市疾病预防控制中心 江苏姜堰 225500 |
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| 摘 要： | 食品检验机构资质认定对疾控机构提出了新要求。针对食品检验机构资质认定的特殊要求,结合基层疾控机构实验室实际,提出了建立必要管理制度、积极参与外部质量控制活动等建议。
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| 关 键 词： | 疾控机构 食品检验资质认定 应对策略 |
How to Improve the Accreditation Quality of Food Inspection Agency in Primary Diseases Control and Prevention Agency |
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| ZHU Houlin , GU Shufang. How to Improve the Accreditation Quality of Food Inspection Agency in Primary Diseases Control and Prevention Agency[J]. Chinese Health Quality Management, 2012, 19(1): 58-60 |
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| Authors: | ZHU Houlin GU Shufang |
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| Affiliation: | .(Center for Disease Control and Prevention, Jiangyan, jiangsu, 225500, China) |
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| Abstract: | The accreditation of food inspection agency put new requirements on general testing agency. As for the specific; requirements on accreditation of food inspection agency, combining with the practice of primary CDC laboratory, the paper pro- posed suggestions on the establishment of necessary management system, and to actively participate in external quality control activities. |
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| Keywords: | Center for Disease Control and Prevention Food Inspection Accreditation Coping Strategies |
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