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升麻治疗乙型病毒性肝炎的活性部位筛选
引用本文:黄贵平,李存玉,刘兰平,李贺敏,李红阳,彭国平.升麻治疗乙型病毒性肝炎的活性部位筛选[J].中国实验方剂学杂志,2013,19(21):231-235.
作者姓名:黄贵平  李存玉  刘兰平  李贺敏  李红阳  彭国平
作者单位:江苏大学附属金坛医院, 江苏 常州 213200;南京中医药大学药学院, 南京 210023;南京中医药大学科技处, 南京 210023;南京中医药大学药学院, 南京 210023;南京中医药大学药学院, 南京 210023;南京中医药大学药学院, 南京 210023
基金项目:南京中医药大学中药学一级学科开放课题(2011ZYX3-008);康缘中医药科技创新基金(HZ1006KY)
摘    要:目的: 筛选升麻药材中治疗乙型病毒性肝炎的药用活性部位。 方法: 采用树脂分离技术,制备升麻总酚酸、总皂苷部位,并以拉米夫定为阳性药,选择HBV转基因小鼠作为受试动物,以小鼠血清中HBsAg及HBeAg为指标;以HepG2-2.2.15细胞株为模型,检测细胞内核心颗粒HBV DNA的变化,考察升麻水提液、总酚酸、总皂苷、升麻苷及阿魏酸5个组分对HBsAg及HBeAg的影响。 结果: 5个组别对小鼠血清中HBsAg及HBeAg均有一定的降低作用,且总酚酸显著降低HBsAg及HBeAg,与对照组有显著性差异(P<0.01),且阿魏酸是其中的有效成分;总皂苷可以降低HBsAg,与对照组有较显著性差异(P<0.05),但是升麻苷对HBsAg及HBeAg的作用均无显著性差异;升麻总酚酸能明显降低HepG2-2.2.15细胞胞浆核心颗粒HBV DNA水平(P<0.01)。 结论: 升麻中的总酚酸部位是其治疗乙型病毒性肝炎的药用活性部位,本研究为治疗乙型病毒性肝炎的药物开发提供了数据参考。

关 键 词:升麻  乙型病毒性肝炎  酚酸  皂苷  升麻苷  阿魏酸
收稿时间:2013/6/15 0:00:00

Screeningof Potent Active Components of Cimicifugae Rhizoma for Treating Hepatitis B Virus
HUANG Gui-ping,LI Cun-yu,LIU Lan-ping,LI He-min,LI Hong-yang and PENG Guo-ping.Screeningof Potent Active Components of Cimicifugae Rhizoma for Treating Hepatitis B Virus[J].China Journal of Experimental Traditional Medical Formulae,2013,19(21):231-235.
Authors:HUANG Gui-ping  LI Cun-yu  LIU Lan-ping  LI He-min  LI Hong-yang and PENG Guo-ping
Institution:Jintan Affiliated Hospital of Jiangsu University, Changzhou 213200, China;College of Pharmacy, Nanjing University of Chinese Medicine, Nanjing 210023, China;Science and Technology Department, Nanjing University of Chinese Medicine, Nanjing 210023, China;College of Pharmacy, Nanjing University of Chinese Medicine, Nanjing 210023, China;College of Pharmacy, Nanjing University of Chinese Medicine, Nanjing 210023, China;College of Pharmacy, Nanjing University of Chinese Medicine, Nanjing 210023, China
Abstract:Objective: To study the potent active components of Cimicifugae Rhizoma for treating hepatitis B virus(HBV). Method: The total phenolic acid and saponins of Cimicifugae Rhizoma were separated by macroporous resin, HBV DNA, HBsAg and HBeAg were observed to analyze the anti-hepatitis B virus effect of prim-o-glucosylcimifugin, ferulic acid, Cimicifugae Rhizoma aqueous extract solution, Cimicifugae Rhizoma phenolic acid and Cimicifugae Rhizoma saponins. Result: The five groups significantly reduced the concentration of HBsAg and HBeAg. Compared with the blank control group, the total phenolic acid can decrease the HBsAg and HBeAg (P<0.01) and the ferulic acid was the potential active component, Cimicifugae Rhizoma saponins can reduce the HBsAg (P<0.05) but prim-o-glucosylcimifugin have no obvious anti-hepatitis B virus effect. The total phenolic acid of Cimicifugae Rhizoma can remarkably decrease the level of viral core associated-HBV DNA in the cytoplasm. Conclusion: The total phenolic acid of Cimicifugae Rhizoma is the active part to anti-hepatitis B virus effect, and the results provide the basis of screening new drugs for treatment hepatitis B virus.
Keywords:Cimicifugae Rhizoma  hepatitis B virus  phenolic acid  saponin  prim-o-glucosylcimifugin  ferulic acid
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