| pH值对芦丁提取工艺影响及槲皮素制备工艺的研究 |
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| 引用本文： | 唐爱莲,刘宁,程难秋. pH值对芦丁提取工艺影响及槲皮素制备工艺的研究[J]. 华夏医学, 1994, 0(3) |
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| 作者姓名： | 唐爱莲 刘宁 程难秋 |
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| 作者单位： | Dep.of Pharmaceutical Analysis，Guilin Medical College2541001 |
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| 摘 要： | 对碱酸法提取芦丁的工艺中二个不同ｐＨ值，及芦丁水解为槲皮素的最佳时间，进行了系统的考查，得出了较适宜的ｐＨ值，即碱提取为ｐＨ９．０，酸沉淀为ｐＨ２．０；芦丁水解最佳时间为９０ｍｉｎ；并以此制订了新的工艺流程，使芦丁及槲皮素纯品收率较原工艺提高近二倍。
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| 关 键 词： | 芦丁，槲皮素，提取，pH，水解 |
A Study of pH Influence on Rutin Extraction and Technics of Preparation of Quercetin |
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| Tang Ailian, Liu Ning, Cheng Nanqiu. A Study of pH Influence on Rutin Extraction and Technics of Preparation of Quercetin[J]. Acta Medicinae Sinica, 1994, 0(3) |
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| Authors: | Tang Ailian Liu Ning Cheng Nanqiu |
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| Affiliation: | Tang Ailian, Liu Ning, Cheng Nanqiu2 |
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| Abstract: | We have studied the two different values of pH in the extraction of Rutin with base and acid and their desirable duration of hydrolysis to Quercetin.The suitable pH values were as follows: pH 9.0 with base,pH 2.0 with acid;the desirable duration of hydrolysis was 90 min. Based on this result, we have come up with new technics to raise by twice the product of Rutin and Quercetin. |
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| Keywords: | rutin quercetin extraction pH hydrolysis |
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