Dietary Caffeine, Fluid Intake and Urinary Incontinence in Older Rural Women |
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Authors: | B. U. Tomlinson M. C. Dougherty J. F. Pendergast A. R. Boyington M. A. Coffman S. M. Pickens |
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Affiliation: | (1) School of Nursing, Hawaii Pacific University, Honolulu, HI, US;(2) School of Nursing, University of North Carolina, US;(3) Dept of Biostatistics, University of Florida, Gainesville, US;(4) Bladder and Pelvic Floor Treatment Center, Orange Park, FL, US;(5) Nurse Corps, Little Rock US Air Force Base, Jacksonville, AR, USA, US |
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Abstract: | Forty-one women completed the first phase (self-monitoring) of the Behavioral Management for Continence (BMC) intervention, while working with a nurse during home visits to reduce involuntary urine loss as part of the parent study involving older, rural women living at home. A decrease in dietary caffeine intake and an increase in fluid intake were most frequently recommended. The relationship between a decrease in the amount of dietary caffeine consumed and fewer daytime episodes of involuntary urine loss approached significance –P = 0.0744 – whereas an increase in the average amount of fluid intake was significantly related to an increase in the average volume of urine voided –P = 0.0479 – and not to involuntary urine loss. |
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Keywords: | :Behavioral management – Caffeine – Fluid intake – Incontinence |
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