Ischemic Preconditioning-Like Effect of Polyunsaturated Fatty Acid-Rich Diet on Hepatic Ischemia/Reperfusion Injury期刊界 All Journals 搜尽天下杂志传播学术成果专业期刊搜索期刊信息化学术搜索

Ischemic Preconditioning-Like Effect of Polyunsaturated Fatty Acid-Rich Diet on Hepatic Ischemia/Reperfusion Injury

Authors:	Ana?Maria?Mendon?a?Coelho,Marcel?Cerqueira?Cesar?Machado author-information" > author-information__contact u-icon-before" > mailto:amcoelho@usp.br" title=" amcoelho@usp.br" itemprop=" email" data-track=" click" data-track-action=" Email author" data-track-label=" " >Email author,Hilton?Kenji?Takahashi,Sandra?N?Sampietre,José?Tadeu?Stefano,Andre?Zonetti?A.?Leite,Rui?Curi,Luiz?A.?Carneiro?D’Albuquerque

Affiliation:	(1) Department of Gastroenterology (LIM/37-LIM/07), Medical School, University of Sao Paulo, R. Peixoto Gomide, 515 13 andar, 01409001 Sao Paulo, Sao Paulo, Brazil;(2) Department of Physiology and Biophysics, Institute of Biomedical Sciences, University of Sao Paulo, Sao Paulo, Brazil;

Abstract:	Aim The aim of this study was to investigate a possible preconditioning effect of oral diet enriched with polyunsaturated fatty acids (PUFAs) on liver ischemia/reperfusion (I/R) injuries.

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