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Estimation of annual effective dose due to ingestion of natural radionuclides in foodstuffs and water at a proposed uranium mining site in India
Abstract:Abstract

Purpose: To study the distribution of 210Po, 226Ra, 230Th and U(nat) (naturally occurring radioisotopes of uranium 234U, 235U and 238U]) in food and water around the Bagjata uranium mining area in India.

Materials and methods: Radionuclides were analyzed in food samples of plant and animal origin after acid digestion. Intake and ingestion dose of the radionuclides were estimated.

Results: 210Po, 226Ra, 230Th and U(nat) in all the dietary components ranged widely from < 0.2–36, < 0.02–1.58, < 0.01–2.8 and < 0.017–0.39 Bqkg-1, respectively. The range of 226Ra and U(nat) in water was < 3.5–206 and < 12.6–693 mBql?1, respectively. The intake of radionuclides considering food and water was calculated to be 760 BqY?1 while the ingestion dose was 601 μSvY?1. The estimated doses reflect the natural background dose via route of ingestion, which is below the 1 mSvY?1 limit set by the International Commission on Radiological Protection (ICRP). However, the doses are more than the dose constraint of 300 μSvY?1 as suggested by the ICRP for members of the public for planned disposal of long-lived radioactive waste.

Conclusion: The study confirms that current levels of radionuclides do not pose significant radiological risk to the local inhabitants, but they need close investigation in the near future.
Keywords:Dietary components  natural radionuclides  ingestion dose  intake
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