胃炎患者的饮食调护 |
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引用本文: | 彭争会,刘华一.胃炎患者的饮食调护[J].实用中医内科杂志,2012(9):81-81. |
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作者姓名: | 彭争会 刘华一 |
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作者单位: | [1]天津中医药大学,天津300193 [2]天津中医药研究院,天津300193 |
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摘 要: | 从食养理论与饮食原则两个方面初步探讨了胃炎患者的饮食,给胃炎患者一个系统的饮食指导,从而更好的预防胃炎的复发,提高患者的生活质量。
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关 键 词: | 胃炎 食养 饮食原则 |
Eating Nursing of Patients with Gastritis |
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Institution: | PENG Zheng - hui1 , LIU Hua - yi2 (1. Tianjin University of Traditional Chinese Medicine, Tianjin 300193, China; 2. Tianjin Institute of Traditional Chinese Medicine, Tianjin 300193, China) |
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Abstract: | From the two dietary theories and principles of diet of patients with gastritis diet, dietary guid- ance to a system of patients with gastritis, in order to better prevention of recurrence of gastritis, and to im- prove the quality of life of patients. |
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Keywords: | Gastritis Dietary nutrition Diet principles |
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