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Cruciferous vegetable intake and mortality in middle-aged adults: A prospective cohort study |
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| Authors: | Nagisa Mori Taichi Shimazu Hadrien Charvat Michihiro Mutoh Norie Sawada Motoki Iwasaki Taiki Yamaji Manami Inoue Atsushi Goto Ribeka Takachi Junko Ishihara Mitsuhiko Noda Hiroyasu Iso Shoichiro Tsugane |
| Affiliation: | 1. Epidemiology and Prevention Group, Center for Public Health Sciences, National Cancer Center, Tokyo, Japan;2. Department of Food Science and Nutrition, Faculty of Human Life and Environment, Nara Women''s University, Nara, Japan;3. School of Life and Environmental Science, Department of Food and Life Science, Azabu University, Kanagawa, Japan;4. Department of Endocrinology and Diabetes, Saitama Medical University, Saitama, Japan;5. Public Health, Department of Social Medicine, Osaka University Graduate School of Medicine, Osaka, Japan |
| Abstract: | |
| Keywords: | Cruciferous vegetables Isothiocyanate Mortality Prospective study FFQ food frequency questionnaire HR hazard ratio CI confidence interval JPHC The Japan Public Health Center-based PHC public health center |
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