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超声提取五指毛桃多糖的工艺研究
引用本文:石焱,那婕,弓小雪,杨晓波.超声提取五指毛桃多糖的工艺研究[J].药学实践杂志,2008,26(4):314-315.
作者姓名:石焱  那婕  弓小雪  杨晓波
作者单位:中国人民解放军第210医院药剂科,辽宁,大连,116021
摘    要:目的:探讨采用超声提取法从五指毛桃中提取多糖的工艺条件,为多糖的超声提取提供理论依据.方法:用硫酸-苯酚法测定多糖含量,采用正交试验法研究多糖的提取工艺.结果:最佳工艺为药材粉碎过60目筛,加12倍量水,超声40 min.结论:超声提取法可用于五指毛桃多糖的提取.

关 键 词:五指毛桃  多糖  超声提取

Study on ultrasonic technology of polysaccharide from Ficus hirta Vahl
SHI Yan,NA Jie,GONG Xiao-xue and YANG Xiao-bo.Study on ultrasonic technology of polysaccharide from Ficus hirta Vahl[J].The Journal of Pharmaceutical Practice,2008,26(4):314-315.
Authors:SHI Yan  NA Jie  GONG Xiao-xue and YANG Xiao-bo
Institution:The 210th Hospital of PLA,Dalian 116021,China;The 210th Hospital of PLA,Dalian 116021,China;The 210th Hospital of PLA,Dalian 116021,China;The 210th Hospital of PLA,Dalian 116021,China
Abstract:Objective:To discuss the technoloqy and qualification of the ultrasonic extracting method of polysaccharide from Ficus hirta Vahl,to provide theories for the super voice of polysaccharide.Methods:Polysaccharides were extraeted with orthogonal experi- ment by ultrasonic method,and the content was determined by spectrophotometry.Results:The optimum technology was to extract by ultrasonic wave for 40 mins,adding 12 folds of water,and crushed to 60 eyes.Conclusion::This method is easy to operate and extract and able to obtain a high content of polysaceharide.
Keywords:Ficus hirta Vahl  polysaccharide  ultrasonic technology
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