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奶牛初乳中氨基酸含量测定
引用本文:陆东林 刘新丽 等. 奶牛初乳中氨基酸含量测定[J]. 国外畜牧学(草食家畜), 2001, 0(3): 52-54
作者姓名:陆东林 刘新丽 等
作者单位:[1]乌鲁木齐奶业研究所,新疆乌鲁木齐830011 [2]新疆科技卫生出版社,新疆乌鲁木齐830001
摘    要:测定了7头荷斯坦奶牛分娩后2,24,48和72h初乳中17种氨基酸含量,分析其变化规律,对各种氨基酸在总量中所占比例进行了分析。

关 键 词:奶牛 初乳 氨基酸 含量测定
文章编号:1003-6377(2001)03-0052-03

The determination of amino acid content in Bovine Colostrums
LU Dong lin,ZHANG Dan feng,LU Xin Li. The determination of amino acid content in Bovine Colostrums[J]. Grass-Feeding Livestock, 2001, 0(3): 52-54
Authors:LU Dong lin  ZHANG Dan feng  LU Xin Li
Abstract:Experiments were conducted to determine 17 kinds of amino acid content in bovine colostrums, which was produced respectively at 2h?24h?48h?72h, after parturition by seven Holstein cows. The change pattern was studied, and the ratio of each amino acid in the gross amount was calculated and analysed.
Keywords:bovine colostrums  amino acid  determination
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