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Comparison of the effects of dietary saturated,mono-, and n-6 polyunsaturated fatty acids on blood lipid profile,oxidant stress,prostanoid synthesis and aortic histology in rabbits
Authors:Bayindir Oya  Ozmen Dilek  Mutaf Işil  Turgan Nevbahar  Habif Sara  Gülter Ceyda  Parildar Zuhal  Uysal Ayşegül
Affiliation:Department of Clinical Biochemistry and Histology, Ege University School of Medicine, Bornova/Izmir, Turkey.
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