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鼻咽癌患者的营养状况及营养干预
引用本文:韦燕. 鼻咽癌患者的营养状况及营养干预[J]. 医学综述, 2013, 19(10): 1771-1773
作者姓名:韦燕
作者单位:韦燕 (贵港市人民医院肿瘤科,广西,贵港,537100);
摘    要:鼻咽癌患者在放化疗治疗时营养不足和营养风险问题比较普遍,营养不良反过来影响患者体质与行为能力,限制患者对治疗的依从性和耐受性。对住院的鼻咽癌患者进行营养筛查,能早期识别和确定存在营养风险和营养不良的患者,从而给予及时有效的营养支持。营养干预的时间是个体化很强的问题,不同患者对治疗的耐受性不同也决定了干预时间的个体化。营养干预的方式、干预的时机及持续的时间仍需更多的研究来进一步明确。

关 键 词:鼻咽癌  营养状况  营养风险筛查  营养干预

Nutritional Status and Nutritional Intervention of Patients with Nasopharyngeal Carcinoma
WEI Yan,MO Xian-wei. Nutritional Status and Nutritional Intervention of Patients with Nasopharyngeal Carcinoma[J]. Medical Recapitulate, 2013, 19(10): 1771-1773
Authors:WEI Yan  MO Xian-wei
Affiliation:. ( Department of Oncology,Municipal People’s Hospital of Guigang,Guigang 537100,China)
Abstract:Undernutrition and nutritional risk of nasopharyngeal carcinoma patients during radiotherapy and chemotherapy are common.Undernutrition affects the patient's physical and capacity,limits the compliance and tolerance of the treatment.Nutritional screening for hospitalized patients with nasopharyngeal carcinoma can early identify and determine the existence of the nutritional risk and undernutrition,to give the effective nutrition support promptly.The timing of the nutrition intervention is highly individualized,different treatment tolerance of different patients determines the individualized intervention timing.Nutrition intervention methods,timing and the lasting time still need more research to further clarify.
Keywords:Nasopharyngeal carcinoma  Nutritional status  Nutrition risk screening  Nutritional intervention
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