某医学院大学生早餐情况现况调查

目的：了解某校医学生早餐就餐情况及质量，为开展大学生营养健康教育提供研究资料。方法：采用分层随机系统抽样的方法从不同年级抽取共360人，用问卷调查法收集其早餐情况。结果：每周至少2天不吃早餐者占39．4％，其中男生就餐率低于女生。32．2％的学生早餐中包括谷类、肉类、蛋奶（豆）类、蔬菜（水果）4大类食物。结论：该校医学生早餐就餐率较低，就餐质量较差。

THE INVESTIGATION OF BREAKFAST CONSUMPTION IN MEDICAL STUDENTS

Objective： To investigate the breakfast consumption and quality in medical students, to provide information for nutritional education of student. Methods： Breakfast consumption conditions were collected from a random sample of 360 medical students from different grades via questionnaire survey. Results：39.4% students didn＇t have breakfast at least two days per week, and the ratio was higher in boys than in girls. 32.2% students＇ breakfast included cereals, meat, milk（beans）,vegetables（fruit）. Conclusion：The ratio of eating breakfast students is comparatively few,and the quality is poor.