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Dietary fibre, exercise and serum lipids and lipoprotein cholesterols in 12 to 15 year olds
Authors:R Morley  BA Baker  LC Greene  MBE Livingstone  PSEG Harland  A Lucas
Affiliation:Menzies Centre for Population Health Research, Tasmania and Clinical Epidemiology and Biostatistics Unit, University of Melbourne Department of Paediatrics and Royal Children's Hospital Research Institute, Australia;MRC Dunn Nutrition Unit, Cambridge, UK;University of Ulster, Coleraine, UK;Department of Child Health, West Lane Hospital, Middlesborough, UK;MRC Childhood Nutrition Research Centre, Institute of Child Health, London, UK
Abstract:Serum lipid and lipoprotein cholesterol levels track from childhood and are associated with risk of coronary heart disease. There is some evidence that these are influenced by dietary intake and exercise. Serum lipid and lipoprotein cholesterols were measured in a cohort of 119 British children aged 12–15 y who completed a dietary assessment and exercise questionnaire. The ratio of total- to high-density lipoprotein cholesterol fell with increasing fibre intake, but after adjustment for age, body mass index, sex and other dietary factors, this was not statistically significant. Children exercising at least once a day had significantly lower serum total cholesterol and low density lipoprotein cholesterol levels than those exercising less frequently, even after adjustment for the above factors and dietary fibre intake. No dietary factor was significantly associated with any lipid measure after adjustment for the above factors. The challenge is how to optimize exercise level in adolescent children.
Keywords:Cardiovascular risk factors    dietary fibre    exercise    HDL cholesterol    LDL cholesterol
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