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Punica granatum果实皮甲醇提取物化学成分的分离和标准化(英文)
作者姓名:Vishal Jain  Murugananthan G  Deepak M  GL Viswanatha  D Manohar
作者单位:Department of Pharmacognosy;PES College of Pharmacy;Department of Phytochemistry;Natural Remedies Pvt Ltd.;Department of Pharmacology;
基金项目:Acknowledgements The authors are thankful to M/S. Natural Remedies Pvt. Ltd, Bangalore, and Principal and Management, PES College of Pharmacy, Bangalore, for providing all the necessary facilities to carryout the research work.
摘    要:

关 键 词:分离  标准化  甲醇提取物  果实  化学成分  

Isolation and Standardization of Various Phytochemical Constituents from Methanolic Extracts of Fruit Rinds of Punica granatum
Vishal Jain,Murugananthan G,Deepak M,GL Viswanatha,D Manohar.Isolation and Standardization of Various Phytochemical Constituents from Methanolic Extracts of Fruit Rinds of Punica granatum[J].Chinese JOurnal of Natural Medicines,2011(6):414-420.
Authors:Vishal Jain  Murugananthan G  Deepak M  GL Viswanatha  D Manohar
Institution:Vishal Jain 1,Murugananthan G 1,Deepak M 2,GL Viswanatha 3,D Manohar 1 1Department of Pharmacognosy,PES College of Pharmacy,Bangalore 560050,India,2Department of Phytochemistry,Natural Remedies Pvt Ltd.,Bangalore 100,3Department of Pharmacology
Abstract:AIM:The present study was undertaken to isolate and standardize the various active phytochemical constituents present in the fruit rinds of Punica granatum.METHODS:Fruit rinds of Punica granatum were dried and extracted with methanol in a static extractor;the percentage yield of the methanolic extract (MEPG) was found to be 26%;the methanolic extract was partitioned using n-butanol,ethyl acetate and water;the percentage yield of the fractions were found to be 17.16%,26.88% and 47.72% respectively.HPLC was c...
Keywords:Punica granatum  Punicalin  Punicalagin  Gallic acid and ellagic acid  
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