|
|||||
|
|
Corrigendum to “Characterizing diversity based on nutritional and bioactive compositions of yam germplasm (Dioscorea spp.) commonly cultivated in China” [J Food Drug Anal 24 (2016) 367–375] |
|
| Authors: | Zhi-Gang Wu Wu Jiang Mantri Nitin Xiao-Qing Bao Song-Lin Chen Zheng-Ming Tao |
| Affiliation: | aZhejiang Institute of Subtropical Crops, Zhejiang Academy of Agricultural Sciences, Wenzhou, Zhejiang, China; bSchool of Applied Sciences, Health Innovations Research Institute, RMIT University, Melbourne, Victoria, Australia; cSchool of Pharmacy, Wenzhou Medical University, Wenzhou, China |
| Abstract: | |
| Keywords: | |