Effects of calorie labeling and value size pricing on fast food meal choices: Results from an experimental trial |
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| Authors: | Lisa J Harnack Simone A French J Michael Oakes Mary T Story Robert W Jeffery Sarah A Rydell |
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| Institution: | (1) Division of Epidemiology and Community Health, School of Public Health, University of Minnesota, Minneapolis, Minnesota, USA |
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| Abstract: | Background Although point-of-purchase calorie labeling at restaurants has been proposed as a strategy for improving consumer food choices,
a limited number of studies have evaluated this approach. Likewise, little research has been conducted to evaluate the influence
of value size pricing on restaurant meal choices. |
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