上海市餐厨垃圾的管理 |
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引用本文: | 夏越青,周迎艳. 上海市餐厨垃圾的管理[J]. 环境卫生工程, 2003, 11(1): 43-45 |
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作者姓名: | 夏越青 周迎艳 |
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作者单位: | 上海市废弃物管理处,200001,上海 |
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摘 要: | 介绍了餐厨垃圾的产生,处理与回收利用技术,提出上海市餐厨垃圾管理政府职能公开化,产生者责任主体化,收运处理市场化的总体思路和一些管理措施。
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关 键 词: | 上海 管理 餐厨垃圾 垃圾处理 回收利用 |
修稿时间: | 2002-07-22 |
Restaurant and Kitchen Swill Management in Shanghai City |
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Abstract: | Production,treatment and recycle technology of restaurant and kitchen swill (RKS) were introduced.General idea and control methods about publishing of goverment function and power,resposibility of producer and market operation of collection,transport and treatment for RKS were put forward. |
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Keywords: | Restaurant and kitchen swill Management Method |
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