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Glucose preferences in wild and domestic guinea pigs
Authors:William W. Jacobs  Gary K. Beauchamp
Affiliation:Monell Chemical Senses Center and Department of Otorhinolaryngology and Human Communication, University of Pennsylvania Philadelphia, PA 19104 USA
Abstract:Male wild (Cavia aperea) and domestic (C. porcellus) guinea pigs were tested in two-bottle choice tests for preferences between glucose solutions of different concentrations and de-ionized water. Wild males showed significant preferences for concentrations between 0.025 and 0.4 M glucose while domestic males preferred only the 0.2 M glucose solution to de-ionized water. C. aperea males also consumed significantly greater volumes of liquid per kg body wt.34 during the glucose tests than did the C. porcellus males. These comparative results contrast sharply with those obtained by other authors with wild and domestic Norway rats.
Keywords:Guinea pig  Glucose  Taste response  Requests for reprints should be addressed to the Monell Chemical Senses Center. The work was supported in part by NINDS Individual Research Fellowship No. 1 F22 NS 02205-01 EXP awarded to W. W. Jacobs.
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