Validation of a measure of the Satter eating competence model with low-income females |
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| Authors: | Jodi S Krall Barbara Lohse |
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| Institution: | (1) Weight Management and Wellness Center, University of Pittsburgh Medical Center, Pittsburgh, PA, USA;(2) Department of Nutritional Sciences, The Pennsylvania State University, University Park, PA, USA |
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| Abstract: | Background The purpose of this study was to evaluate the construct validity of a version of the ecSatter Inventory (ecSI), a measure
of eating competence (EC), as adapted for use in a low-income (LI) population. |
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