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桂枝汤提取物体温双向调节的研究进展
引用本文:刘敏,谭余庆. 桂枝汤提取物体温双向调节的研究进展[J]. 中国实验方剂学杂志, 2005, 11(1): 65-68
作者姓名:刘敏  谭余庆
作者单位:中国中医研究院中药研究所,北京,100700
基金项目:国家中医药管理局科研课题 (0 2 0 3ZP60 )
摘    要:目的:综述近年来桂枝汤提取物体温双向调节的研究进展。方法:主要对近十年来有关于桂枝汤双向调节体温的文献进行综述。结果:桂枝汤及其提取物对体温调节多条信号转导通路有影响,能促进异常体温向正常方向转化。结论:桂枝汤及其提取物对体温具有双向调节作用。但其作用机制、物质基础还有待于更进一步研究。

关 键 词:桂枝汤 体温双向调节 研究进展
文章编号:1005-9903(2005)01-0065-04
收稿时间:2004-04-21
修稿时间:2004-04-21

Advance Progress of the Extracted Fraction of Guizhi Tang on Dual-directional Thermoregulation
LIU Min,TAN Yu-Qing. Advance Progress of the Extracted Fraction of Guizhi Tang on Dual-directional Thermoregulation[J]. China Journal of Experimental Traditional Medical Formulae, 2005, 11(1): 65-68
Authors:LIU Min  TAN Yu-Qing
Affiliation:Institute of Chinese Materia Medica,China Academy of Traditional Chinese Medicine,Beijing 100700,China
Abstract:Objective: To introduce the advance of the extracted fraction of Guizhi Tang on dual directional thermoregulation in recent years.Methods: The literatures on the dual directional thermoregulation of Guizhi Tang were summarized.Results:Guizhi Tang and its extracted fraction had the effects on several signal transduction pathways,they could regutale the abnormal temperature.Conclusion: Guizhi Tang and its extracted fraction indicated a dual direction thermoregulation.Its mechanisms head to be further investigated.
Keywords:Guizhi Tang  Dual-directional Thermoregulation  Advance
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