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The effect of major income sources on rural household food (in)security: Evidence from Swaziland and implications for policy
Authors:Majola L. Mabuza  Gerald F. Ortmann  Edilegnaw Wale  Munyaradzi J. Mutenje
Affiliation:1. Department of Agricultural Economics and Extension, School of Agricultural Sciences, North-West University, Mafikeng, South Africa;2. Discipline of Agricultural Economics, School of Agricultural, Earth and Environmental Sciences, University of KwaZulu-Natal, Pietermaritzburg, South Africa;3. International Maize and Wheat Improvement Centre (CIMMYT), Harare, Zimbabwe
Abstract:The aim of this article was to investigate the food (in)security effect of household income generated from major economic activities in rural Swaziland. From a sample of 979 households, the results of a multinomial treatment regression model indicated that gender of household head, labor endowment, education, size of arable land, and location significantly influenced the households’ choice of primary economic activity. Further results suggested that off-farm-income-dependent households were less likely to be food insecure when compared with on-farm-income-dependent households. However, on-farm-income-dependent households had a better food security status than their counterparts who depended on remittances and nonfarm economic activities.
Keywords:Coping strategy index  food (in)security  nonagricultural income  Swaziland
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